Our Inspiration

The co- founders of Shizen sushi & more are from Tokyo Japan, a mecca of top-quality Japanese and international cuisine that is a part of everyday life. We are passionate about bringing that quality and standard to Australia to make contemporary authentic fresh Japanese food an everyday experience for Australians.

Our concept

‘Shizen’ (自然) means nature or natural in Japanese and was chosen as a reflection of the natural and fresh ingredients used in Japanese cuisine.

Our mission

To provide the best high-quality modern Japanese eat-in and take-away sushi and dishes that are fresh and authentic for the everyday Australian lifestyle.

Our offering

A range of freshly-made sushi, bento boxes and contemporary Japanese-fusion a la carte menu dishes.

Convenience of take-away or eat-in in a casual, vibrant setting on a bustling corner of Bondi Junction. Perfect for eating solo, among friends or family mealtimes.

Koichi Sakai
Co-Founder and Head of Operations
Shizen sushi & more